Better Than The Freezer Aisle: Copycat Tyson Anytizers Honey BBQ Buffalo Wings
When I was pregnant with my oldest, I ate wings nonstop. In fact, I ate wings so much that for the past 8 years, I am reminded of that time every time I see a buffalo wing. I don’t know about you but when I shop the freezer food aisle (yes, it happens even to the best OAMM cooks!) I am always amazed at the appetizer style food prices. In fact, these wings are $7 for a 2 pound package at my grocery store! I was able to make 4 pounds for $8. Plus, these ended up so nice and crispy from the longer cooking time. Enjoy!
Copycat Tyson Anytizers Honey BBQ Buffalo Wings
Katie @ Onceamonthmeals.com
- 4 pounds chicken wing drummettes
- 3 Tablespoons baking powder
- 0.75 teaspoons salt
- 0.75 teaspoons black pepper
- 2 teaspoons garlic powder
- 1 teaspoons sugar
- 0.5 teaspoons paprika
- 0.25 teaspoons cayenne
- 0.75 cups honey barbeque sauce
In a large bowl, toss chicken wings and baking powder. In a smaller bowl, combine salt, pepper, garlic powder, sugar, paprika, and cayenne. Sprinkle seasoning over wings, tossing to cover. Set a rack on top of foil lined baking sheet, then place wings on rack. Bake at 250 for 20 minutes on the lower oven rack. Move wings to the upper oven rack, increase heat to 425, then back another 20-30 minutes. Remove from oven and brush on barbecue sauce.
Prepare per above directions then flash freeze. Divide into gallon freezer bags, label and freeze. TO SERVE: Reheat in microwave for 1-2 minutes.
**conversion chart image provided by Erik Spiekermann