Diet November 2013 Menu
For a detailed explanation of what is meant by “diet” we have a post explaining what we mean. If you are new and not sure how to get started we have a wonderful series starting with 5 easy steps to get you on your way to once a month cooking. Good luck! If you like this menu you might want to check out all our past diet menus or in-season menus – November 2011′s or November 2012′s menus if you are looking for something different!
- Pumpkin Coconut Black Beans and Rice**
- Chicken Chimichangas
- Chinese Goulash
- Slow Cooker Beef Stew**
- Creamy Chicken Pockets
- Almond Crusted Chicken Strips
- Italian Meatball Sliders
- Fish and Chip Cakes
**Indicates meals that require NO COOKING on your OAMC BIG DAY aka “throw and go” meals, perfect for the family who needs to adjust to just do the quick meals!
As you can see we have a NEW way of getting and printing your monthly menu documents. As part of that change, we have also changed the type/size of labels we use. The above labels will print four to a page and line up with Avery 8168/5168 labels or equivalent.
Are you a person that likes to see the menus visually? Perhaps you should check out the November 2013 Diet Menu via Pinterest to see the yummy goodness you will be cooking up on this menu. Not sure what Pinterest is all about, check out what Once A Month Mom has to say about it.
Each month we have some wonderful volunteers who “test” out the menu prior to publication. They do an amazing job of helping to eliminate confusion and mistakes. They may not catch everything but they sure do catch A LOT! If you are interested in test cook, feel free to volunteer. Here is a little bit about this month’s test cooks:
- Courtney Owens- My name is Courtney and I am a busy work-at-home mom of 3 kids: a 5-year-old daughter, a 2 1/2 year old daughter, and a 5 month old son. My husband is a police officer and works crazy hours, so most nights it’s just me and the kids for dinner. I strive to feed my family nutritious, non-processed, healthy foods and am always trying new recipes, even though my girls are extremely picky!Savanna Nagorsk- I am a stay-at-home-mom of infant twins, a military wife, and a student. With a desire to feed my family well, I started cooking this past summer with most the ingredients we got in our CSA share from the local Terry’s Berries farm. My kitchen has been on fire ever sense, my husband’s belly is satisfied, and I am pleased with all the new experiences that cooking great has to offer!
Are you new to Once A Month Mom or once a month cooking (oamc) in general? If so, you might want to spend a few minutes (or hours) on the Get Started Series. If you are in a real hurry to catch on we have written some simple steps for getting started. Welcome!