How I Once A Month Cook: Lisa
Are you loving the Get Started series and seeing how all of the writers really cook? I know that I am! Seeing how everyone does OAMM just a little differently, but still achieves the same ending goal of stocking the freezer with yummy meals for their families.
As a mom of 5 kids, juggling cooking, kids activities, personal commitments, and life in general is a daunting daily task. I don’t have time to cook every evening, but still want to have something hot on the table at supper time. What works for me, is to take advantage of the 1-2 hour stints throughout the week that I can whip together 1 or 2 meals to stockpile the freezer with. Along with weekly menu planning, this takes the stress and hassle of that dreaded 5 o’clock hour and wondering what to serve my hungry brood.
Stayed tuned to see how all of us at OAMM have our own unique ways of doing our freezer cooking!