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Paleo March 2013 Menu

Want access to recipe cards, grocery lists, step-by-step cooking day instructions and labels complete with freezing directions and customizable serving sizes? Want to swap out recipes in this menu? Already a member? Sign in!

For a detailed explanation of why we arrived at this menu please see our post explaining what we mean. If you are new and not sure how to get started we have a wonderful series starting with 5 easy steps to get you on your way to once a month cooking. Good luck!

The links below are just so you can see which recipes are included in this month's menu. WE DO THE WORK FOR YOU! To see freezer instructions and adapt recipes to your family size see the DOCUMENTS below.




**Indicates meals that require NO COOKING on your OAMC BIG DAY aka “throw and go” meals, perfect for the family who needs to adjust to just do the quick meals!

Update: This menu is now available in Menu Builder in addition to the Google Docs below!  As you can see we have a NEW way of getting and printing your monthly menu documents.  As part of that change, we have also changed the type/size of labels we use. The below labels in Menu Builder will print four to a page and line up with Avery 8168/5168 labels or equivalent.

Recipe Cards

OAMM Members Only!

Become a Member or Sign In to gain access.

Grocery List

OAMM Members Only!
Become a Member or Sign In to gain access.


OAMM Members Only!
Become a Member or Sign In to gain access.


OAMM Members Only!
Become a Member or Sign In to gain access.


Are you a person that likes to see the menus visually? Perhaps you should check out the March 2013 Paleo Menu via Pinterest to see the yummy goodness you will be cooking up on this menu. Not sure what Pinterest is all about, check out what Once A Month Mom has to say about it.

Test Cooks

Each month we have some wonderful volunteers who “test” out the menu prior to publication. They do an amazing job of helping to eliminate confusion and mistakes. They may not catch everything but they sure do catch A LOT! If you are interested in test cook, feel free to volunteer. Here is a little bit about this month’s test cooks:

  • Erica Simmerman – I’m a mother of four children (Brennan 9; Caelin 5; Asher 3; Rowen 2). My husband and I both work part time so we can be home with our kids. I work as a CNA, and an EMT. I am also in the process of pursuing my nursing career.
  • Shanna Freeman – I’m a freelance writer for both the Web and print, and mostly work at night while caring for my young child during the day. I enjoy baking and cooking healthy, from-scratch meals, trying to balance my adventurous palate with the more pedestrian tastes of my family.

Get Started

Are you new to Once A Month Mom or once a month cooking (oamc) in general? If so, you might want to spend a few minutes (or hours) on the Get Started Series. If you are in a real hurry to catch on we have written some simple steps for getting started. Welcome!

13 Responses to “Paleo March 2013 Menu”

  1. Kristen Morrison says:

    Where can I find the link for the Pinterest Paleo Menu for March?

  2. Marcia Webster says:

    The link for the french dip is not correct, it takes you to ebooks for sale.

  3. Cortney Chaite says:

    Where do we give feedback about recipes?

  4. leesta banaski says:

    All the links I click on for the recipe cards only take me to the instructions to use them, am I doing something wrong?

  5. leesta banaski says:

    oh never mind i figured it out!

  6. Erika says:

    Are all of these menu items freezable or make ahead?

    • Kelly says:

      Yes all items are freezable and make ahead. That’s the premise of Once A Month Mom, helping you prepare meals in advance to fill your freezer and not fill your day with prepping good meals for your home.

  7. […] burgers that were included on the March Paleo Menu were so incredibly delicious that I wanted to find a way to get the same taste using an easier […]

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