Sunday Salads: Raspberry Pear Romaine Salad with Raspberry Dressing
Beautiful salads really can set off a meal in a positive way, can’t they? Don’t you just love the look of a fresh summer salad bursting with ready to eat produce? Even if the rest of my meal doesn’t feel gourmet, my salads seem to set the stage for beauty at the table.
This Raspberry Pear Romaine is one of those salads. It is bursting with summer excitement. Raspberries, pears, feta, romaine and all topped off with a raspberry dressing. I think that you will find that this salad is a great addition to your dinner table or to a large gathering of friends.
Raspberry Pear Romaine Salad with Raspberry Dressing
Tricia @ onceamonthmeals.com
Raspberry Pear Romaine Salad Ingredients:
- 1 bag Romaine Lettuce (or 2 bunches, chopped)
- 1 pint raspberries
- 1 medium pear, diced
- 4 Tablespoons Feta cheese
- Raspberry Dressing
Raspberry Dressing Ingredients:
- 1.33 cups raspberries, or frozen raspberries thawed
- 2 Tablespoons sugar
- 1 Tablespoon cider vinegar
- .33 teaspoons salt
- 1 teaspoon Dijon mustard
- 2.5 Tablespoons Grape Seed Oil
Toss together all ingredients for salad mixture except Raspberry Dressing. To make Raspberry Dressing, add all listed dressing ingredients to a food processor, process until well combined. Pour dressing over salad (or toss) just before serving.
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