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Vegetarian April 2014 Menu

veg

Want access to recipe cards, grocery lists, step-by-step cooking day instructions and labels complete with freezing directions and customizable serving sizes? Want to swap out recipes in this menu? Already a member? Sign in!

For a detailed explanation of what is involved in creating the vegetarian menu we have a post explaining it all. If you are new and not sure how to get started we have a wonderful series starting with 5 easy steps to get you on your way to once a month cooking. Good luck!

If you like this menu you might want to check out all our past vegetarian menus or in-season menus – April 2012′s or April 2013′s menus if you are looking for something different!

The links below are just so you can see which recipes are included in this month's menu. WE DO THE WORK FOR YOU! To see freezer instructions and adapt recipes to your family size see the DOCUMENTS below.

Breakfasts

White Bean Buffalo Soup

White Bean Buffalo Soup

Lunches

Dinners

Twice Baked Walnut Broccoli Sweet Potatoes

Twice Baked Walnut Broccoli Sweet Potatoes

**Indicates meals that require NO COOKING on your OAMC BIG DAY aka “throw and go” meals, perfect for the family who needs to adjust to just do the quick meals!

Document Update

As you can see we have a NEW way of getting and printing your monthly menu documents. As part of that change, we have also changed the type/size of labels we use. The above labels will print four to a page and line up with Avery 8168/5168 labels or equivalent.

Screen Shot 2014-04-01 at 11.02.35 AMPinterest:

Are you a person that likes to see the menus visually? Perhaps you should check out the April 2014 Vegetarian Menu via Pinterest to see the yummy goodness you will be cooking up on this menu. Not sure what Pinterest is all about, check out what Once A Month Meals has to say about it.

Test Cooks

Each month we have some wonderful volunteers who “test” out the menu prior to publication. They do an amazing job of helping to eliminate confusion and mistakes. They may not catch everything but they sure do catch A LOT! If you are interested in test cook, feel free to volunteer. Here is a little bit about this month’s test cooks:

  • Stephanie Helgeson - I am a pediatric pharmacist and an animal shelter volunteer. I live in central Wisconsin with my boyfriend and our cat and dog. In my free time I like to knit and run marathons (not at the same time).
  • April Luton -  April is a full time accountant in Massachusetts who has a young son and fiancé. She enjoys eating a vegetarian diet and the flexibility the freezer meals have given her every night.

Get Started

Are you new to Once A Month Mom or once a month cooking (oamc) in general? If so, you might want to spend a few minutes (or hours) on the Get Started Series. If you are in a real hurry to catch on we have written some simple steps for getting started. Welcome!

 

3 Responses to “Vegetarian April 2014 Menu”

  1. Marcy says:

    Why do the documents not open in Google Drive? I am a paid member.

    • Katie says:

      Hi Marcy! Back in October, we moved out of Google Drive and into the new system (which is SO much cleaner and prettier!). You should be able to select your serving size on the menu screen, then click which document you want to see (grocery list, recipe cards, etc). If that’s not working, please email me at info at onceamonthmeals.com.

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