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Chicken Cordon Blue

Best of the Best Recipes: Dinners

On December 28, 2009 by Kelly

…2009. I have already highlighted breakfasts and lunches, now it is time for dinners. The following are the top three favored dishes from each month…

I am OAMM - Once a Month Meals Member Spotlight

Meet Joanna

On November 28, 2015 by Kim

…dinner GREAT! I didn’t pick up on what my kids wanted and ended up making separate dinners for them even on days when I had…

Meal Plan from Your Freezer

Meal Plan from the Freezer

On December 30, 2015 by Kim

…days when you have a little extra time. Lunches can be used as easy dinners based on your needs. If you are fine with brown…

budget-freezer-cooking-tips_800x800

Budget Freezer Cooking Tips

On December 21, 2016 by Kim

…cook because it saves me time for dinners even if I don’t have to think about 1 dinner a week and it saves me lots…

3 Unique Reasons to Share a Meal

3 Unique Reasons to Share a Meal

On January 30, 2016 by Kim

…car accident. Don’t forget a side dish! A reader who cleans for a 87 year old made him 15 dinners and 6 breakfasts (plus cookies)…

I am OAMM - Once a Month Meals Member Spotlight

Meet Robin

On June 6, 2015 by Kim

…– even ones with good reviews!) Give us a brief introduction to your kitchen. I keep a kosher kitchen. Typically we eat meat dinners, so…

I am OAMM - Once a Month Meals Member Spotlight

Meet Megan

On August 31, 2014 by Kim

…if you are cutting anything spicy, and take advantage of menu customizing. I only wanted dinners, and once I figured out how to adjust my…

Mom’s Sloppy Joes

On November 17, 2016 by Kelly

Using only 2 main ingredients, this Sloppy Joe recipe is easy and delicious for those hectic week night dinners.

25 Fast Freezer Meals

25 Fast Freezer Meals

On January 20, 2013 by Heather

…to pack the freeze with TEN dinners in less than TWO hours. Our Members can also create custom mini menus. Just make sure to select…

OAMM Blog Partner Alyssa at Everyday Maven

Meet Alyssa @ Everyday Maven

On May 30, 2015 by Kim

…– I love to have theme dinners where all the ingredients or courses are from another culture. Not only is it a great way to…