Carnitas Tacos - Ready to Eat Dinner
Satisfy your craving for delicious and flavorful tacos with our Carnitas Tacos. Simply throw everything in the slow cooker on cooking day and enjoy immediately or freeze to use another time. Then simply reheat in the microwave for your next easy and simple meal!
Ingredients
- 3 pounds Pork Roast
- 1 ½ cups Beef Bone Broth/Stock
- 1 cup Salsa Verde
- 1 teaspoon Salt
- ½ teaspoons Black Pepper
- 4 teaspoons mince Garlic, Cloves
- 1 teaspoon Cumin
- 1 tablespoon Chili Powder
- 12 individual Flour Tortillas (8-inch/Med)
Containers
Supplies
Cooking Instructions
Freeze For Later Cooking Day Directions
These directions help you cook or prepare this meal PRIOR to being frozen for serving later (see Serving Day Directions when you are ready to prepare it to eat).
Why would I want to freeze this?
- Place all ingredients in slow cooker.
- 6210318 Upgrade to a paid membership 97579 to unlock all instructions 70867
- 6339135 Upgrade to a paid membership 1398 to unlock all instructions 59270
- 4701611 Upgrade to a paid membership 70975 to unlock all instructions 9790
- 4467975 Upgrade to a paid membership 40916 to unlock all instructions 24924
Upgrade to a paid membership to unlock all recipe instructions
Make From Frozen Serving Day Directions
These directions help you cook or reheat this meal AFTER it's been frozen for when you are ready to eat it.
- Thaw: In fridge
- 6733566 Upgrade to a paid membership 22796 to unlock all instructions 96742
- 7128446 Upgrade to a paid membership 75879 to unlock all instructions 45043
Upgrade to a paid membership to unlock all recipe instructions
Make It Now Cooking Directions
These directions are for cooking this recipe to serve immediately and NOT to freeze for later.
- Place all ingredients in slow cooker.
- Cook on low for 6-8 hours.
- Remove from slow cooker and shred.
- Serve in tortillas.
Nutrition Facts
- Servings Per Recipe
- 6 Servings
- Serving Size
- 2 tacos Amount Per Serving
- Calories
- 703
- Total Fat
- 27g
- Saturated Fat
- 7g
- Trans Fat
- 0g
- Cholesterol
- 145mg
- Sodium
- 1753mg
- Total Carbohydrates
- 54g
- Fiber
- 1g
- Sugar
- 4g
- Protein
- 58g
- WW Freestyle
- 17