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Creamy Dijon Chicken

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Creamy Dijon Chicken

Lisa
The Cook
4 Servings
10 Ingredients
4 Comments
Chicken breasts baked to perfection in a creamy dijon sauce adds a sophisticated flair to your ordinary weeknight meal!
4 Servings
10 Ingredients
4 Comments

Ingredients

  • 1 tablespoon Olive Oil
  • 1 ¼ cups dice Onion
  • 2 teaspoons mince Garlic, Cloves
  • 1 ⅛ cups Heavy Whipping Cream
  • 3 teaspoons Dijon Mustard
  • 1 ½ teaspoons Mustard, Stone Ground
  • ½ teaspoons Salt
  • ½ teaspoons Black Pepper
  • 2 tablespoons juice Lemon
  • 2 pounds Chicken, Boneless Breasts

Containers

  • 1 8x8 Baking Pan

Supplies

  • Foils
  • Labels
  • Cooking Sprays

Cooking Instructions

Freeze For Later Cooking Day Directions

Stovetop

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Make From Frozen Serving Day Directions

Bake

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Make It Now Cooking Directions

Stove Cook

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4 Comments

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    1. Hi Daphne, thank you for your feedback. As a member, we have metric conversations available on our recipes and menus. Hope this helps.

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