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Creamy Shrimp Skewers - Dump and Go Dinner

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Creamy Shrimp Skewers - Dump and Go Dinner

Heather
The Cook
4 Servings
6 Ingredients
4 Comments

These shrimp skewers are high in flavor, but low in Calories, fat and points! A great choice for a light, summer dinner!

4 Servings
6 Ingredients
4 Comments

Ingredients

  • 2 ½ tablespoons Mayonnaise, Light
  • 2 tablespoons dice Green Onion (Scallion)
  • 1 ½ tablespoons Thai Sweet Chili Sauce
  • ½ teaspoons Sriracha Sauce
  • 40 individual Jumbo Shrimp, Fresh
  • ⅛ teaspoons Black Pepper

Containers

Supplies

  • Cooking Sprays
  • 8.Skewers
  • Labels

Cooking Instructions

Freeze For Later Cooking Day Directions

Easy Assembly/Dump and Go

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Make From Frozen Serving Day Directions

Grill

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Make It Now Cooking Directions

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Nutrition Facts

Servings Per Recipe
4 Servings
Serving Size
2 skewers 97 Calories
Amount Per Serving
Total Fat
3g
Total Carbohydrates
4g
Fiber
.1g
Sugar
2g
Protein
12g
Cholesterol
94mg
Sodium
219mg
Potassium
117mg
WW+ Points
9
THM Meal Type
P

4 Comments

Join the discussion
  1. Do you think I could swap the mayo for sour cream instead. We don’t buy anything closely resembling mayo. Hubby has a serious gag reflex just at the sight or smell of it.

  2. To prevent the skewer ends from poking a hole in the bag, ball up some plastic wrap and add to each end–you could double that protection with some aluminum foil balls too.

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