Whether you are planning out your holiday side dishes or are looking to change up your dinner routine, you can't go wrong with these Garlic and Bacon Green Beans. Simple seasoning lets the ingredients shine in this dish while still bringing just the right amount of pizzazz to a classic dinner side.
8
Servings
5
Ingredients
0
Comments
Ingredients
- 12 cups Green Beans
- 4 teaspoons mince Garlic, Cloves
- ¾ cups dice Bacon
- 1 tablespoon Sea Salt
- 2 teaspoons Black Pepper
Containers
Supplies
Cooking Instructions
Freeze For Later Cooking Day Directions
Bake
Make From Frozen Serving Day Directions
Easy Assembly/Ready to Eat
Nutrition Facts
- Servings Per Recipe
- 8 Servings
- Serving Size
- about 1 cup Amount Per Serving
- Calories
- 106
- Total Fat
- 7g
- Saturated Fat
- 2g
- Trans Fat
- 0g
- Cholesterol
- 11mg
- Sodium
- 799mg
- Total Carbohydrates
- 9g
- Fiber
- 3g
- Sugar
- 4g
- Protein
- 4g
- WW Freestyle
- 2