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Garlic and Bacon Green Beans - Ready to Eat

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Garlic and Bacon Green Beans - Ready to Eat

Lisa
The Cook
8 Servings
5 Ingredients
0 Comments

Whether you are planning out your holiday side dishes or are looking to change up your dinner routine, you can’t go wrong with these Garlic and Bacon Green Beans. Simple seasoning lets the ingredients shine in this dish while still bringing just the right amount of pizzazz to a classic dinner side.

8 Servings
5 Ingredients
0 Comments

Ingredients

  • 12 cups Green Beans
  • 4 teaspoons mince Garlic, Cloves
  • ¾ cups dice Bacon
  • 1 tablespoon Sea Salt
  • 2 teaspoons Black Pepper

Containers

Supplies

  • Parchment Papers
  • Baking Sheets
  • Labels

Cooking Instructions

Freeze For Later Cooking Day Directions

Bake

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Make From Frozen Serving Day Directions

Easy Assembly/Ready to Eat

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Make It Now Cooking Directions

Oven Cook

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Nutrition Facts

Servings Per Recipe
8 Servings
Serving Size
1 cup
Amount Per Serving
Calories
105
Total Fat
4g
Cholesterol
10mg
Sodium
1053mg
Potassium
411mg
Total Carbohydrates
13g
Fiber
6g
Sugar
2g
Protein
6g
WW+ Points
3
Zone Blocks
1 Protein 1 Fat 1 Carb

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