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Guilt-Free Greek Pizza

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Guilt-Free Greek Pizza

Lisa
The Cook
8 Servings
17 Ingredients
2 Comments

A satisfying alternative to traditional pizza, this Guilt-Free Greek Pizza heaps ingredients reminiscent of the Mediterranean atop a homemade grain free crust and is Trim Healthy Mama compliant.

8 Servings
17 Ingredients
2 Comments

Ingredients

  • ½ cups Coconut Flour
  • ¼ cups Flaxseed, Ground
  • 2 teaspoons Italian Seasoning
  • ½ teaspoons Salt
  • ½ teaspoons Black Pepper
  • 3 individual Egg
  • 1 cup Mozzarella Cheese, Shredded #1
  • 1 tablespoon Coconut Oil
  • ½ cups dice Onion, Red
  • 2 teaspoons mince Garlic, Cloves
  • ½ cups Pesto
  • ¾ cups Spinach, Baby
  • ¼ cups chop Basil, Fresh
  • ¾ cups cook and shred Chicken, Boneless Breasts
  • ¼ cups drain Black Olives, Sliced, Canned
  • 1 ¼ cups Mozzarella Cheese, Shredded #2
  • ½ cups Feta Cheese Crumbles

Containers

Supplies

  • Plastic Wraps
  • Foils
  • Parchment Papers
  • Labels

Cooking Instructions

Freeze For Later Cooking Day Directions

Bake

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Make From Frozen Serving Day Directions

Bake

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Make It Now Cooking Directions

Oven Cook

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Nutrition Facts

Servings Per Recipe
8 Servings
Serving Size
1/8 of pizza
Amount Per Serving
Calories
320
Total Fat
23g
Saturated Fat
11g
Trans Fat
0g
Cholesterol
120mg
Sodium
700mg
Total Carbohydrates
9g
Fiber
4g
Sugar
2g
Protein
18g
WW Freestyle
10
Diabetic Exchanges: 4 Fat
0 Fruit
0 Milk
0 Other Carb
0 Starch
0 Veg
2 Lean Meat

2 Comments

Join the discussion
  1. So far this has been in the oven for 20 minutes on 375 and still isn’t done. Directions say 10-15 @ 350. Are these to be cooked from frozen or thawed first?

    1. We’re so sorry Tracy! This is supposed to be thawed in the fridge per the Serving Day Instructions at Step 1 “Thaw: In fridge”

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