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Homemade Chicken Chorizo

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Homemade Chicken Chorizo

Kim
The Cook
8 Servings
11 Ingredients
14 Comments

Marry the smoky and hot spices like coriander, cumin, cloves, red pepper flakes, black pepper and oregano in our homemade version of chorizo sausage. Made with chicken instead of pork you’re sure to love the cleaner version than store bought.

8 Servings
11 Ingredients
14 Comments

Ingredients

  • 3 teaspoons mince Garlic, Cloves
  • 2 tablespoons Red Pepper Flakes
  • 2 teaspoons Sea Salt
  • ½ teaspoons Coriander, Ground
  • ½ teaspoons Cumin
  • ¼ teaspoons Cloves, Ground
  • ¼ teaspoons Cinnamon
  • 1 teaspoon Oregano, Dried
  • ¾ teaspoons Black Pepper
  • 2 pounds Ground Chicken
  • ¼ cups Apple Cider Vinegar

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Supplies

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Cooking Instructions

Freeze For Later Cooking Day Directions

Easy Assembly/Dump and Go

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Make From Frozen Serving Day Directions

Stovetop

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Make It Now Cooking Directions

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Nutrition Facts

Servings Per Recipe
8 Servings
Serving Size
4 ounces
Amount Per Serving
Calories
151
Total Fat
5g
Saturated Fat
1g
Cholesterol
95mg
Sodium
867mg
Potassium
24mg
Total Carbohydrates
2g
Fiber
1g
Sugar
0g
Protein
23g
WW+ Points
4
WW SmartPoints
3
THM Type: S

14 Comments

Join the discussion
    1. Hi Debby, We just wanted to follow up on our previous comment. It looks like ground chicken you buy in the store may actually have a mixture of different types of chicken (light, dark, skin). You can always make your own if you’re worried about WW Points and fat content.

  1. I just wanted to let you know how much I love your recipe. I used to get chicken chorizo at Whole Foods but our local store stopped making it. I have a Mexican casserole thatvInmake periodically that requires chorizo and sour cream. I always use chicken chorizo and Fage 0% Greek Yogurt instead. I also slice up other bland casserole dishes with chicken chorizo. Thanks again!

    1. Hi CJ — this recipe calls for 3 teaspoons of Garlic Cloves and 1/4 teaspoon of Ground Cloves (the spice). The cloves in the garlic (3 teaspoons) just indicate the type of garlic to use. Hope this helps!

    1. Hi Chris, we can’t wait for you to join us and our community! We have a Weight Watchers community group with members, and we think that would be an amazing fit for you!

    1. So glad you found this recipe Lisa. We hope this will be a great substitute for you so you can still enjoy chorizo!

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