Hot Dog Croissants

Let's Cook

Ingredients

8 servings
  • 8 ounces Refrigerated Crescent Rolls
  • 8 individual Cheddar Cheese, Sharp, Sliced
  • 8 individual Hot Dog

Freezer Containers

Supplies

  • Baking Sheets

Directions

Unroll croissants and divide into the perforated triangles. Place on cookie sheet. On each of the triangles add 1/2 a slice of cheddar cheese. Place one hot dog on top of the cheese. Place the other 1/2 of the cheddar cheese slice on top of the hot dog. Roll the croissant edges around the hot dog. Place in 350 degree oven for 15 – 18 minutes or until croissants are golden brown.

Freezing Directions

Unroll croissants and divide into the perforated triangles. Place on cookie sheet. On each of the triangles add 1/2 a slice of cheddar cheese. Place one hot dog on top of the cheese. Place the other 1/2 of the cheddar cheese slice on top of the hot dog. Roll the croissant edges around the hot dog. Place in 350 degree oven for 15 – 18 minutes or until croissants are golden brown. Flash freeze. Once frozen, divide among indicated number of freezer bags. Label and freeze.

Serving Day Directions

Microwave for 45 seconds, or until heated through.

Nutritional Information

Not Available

About This Recipe

This is a fairly simple recipe that you might find just about anywhere. But we thought we would tell you how we do it here in the Callahan household. My husband particularly likes these during the summer for a quick and easy meal. The kids will love them too.

Meet The Cook

The original Once a Month Mom, Tricia is an avid freezer cook who loves having food in the freezer for easy meals. She is blessed with two children and is able to enjoy the moments with them by doing the "chores" once a month.

Published:

OAMM Cook Tricia

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