I’m not sure what happened here, but the cook time was not near enough for the meatballs to be finished – internal temp from the pressure cooker was in the 130-140 range. We ended up having to pan cook them an additional several minutes until internal temp was 165.
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Join the discussionI’m not sure what happened here, but the cook time was not near enough for the meatballs to be finished – internal temp from the pressure cooker was in the 130-140 range. We ended up having to pan cook them an additional several minutes until internal temp was 165.
Thanks for the feedback! How many servings were you cooking for? That will help us to know how to adjust the recipe. Thank you.