Freeze For Later Cooking Day Directions

These directions help you cook or prepare this meal PRIOR to being frozen for serving later (see Serving Day Directions when you are ready to prepare it to eat).

Why would I want to freeze this?

1. In a large bowl, whisk together flour, baking powder, baking soda, cinnamon, salt, and sugar.
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Make From Frozen Serving Day Directions

These directions help you cook or reheat this meal AFTER it's been frozen for when you are ready to eat it.

1. Thaw: In fridge
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Make It Now Cooking Directions

These directions are for cooking this recipe to serve immediately and NOT to freeze for later.

1. In a large bowl, whisk together flour, baking powder, baking soda, cinnamon, salt, and sugar.
2. Stir in other wet ingredients until just combined.
3. Fill greased mini muffin cups about 3/4 of the way and bake at 350 for 10 minutes or until a toothpick comes out clean.