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One Skillet Paleo Dinner - Lunch Version

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One Skillet Paleo Dinner - Lunch Version

Lisa
The Cook
4 Servings
9 Ingredients
0 Comments

A simple, one skillet, paleo friendly dinner to keep you sane and healthy this winter.

4 Servings
9 Ingredients
0 Comments

Ingredients

  • 1 ½ cups cook Ground Beef
  • ½ cups dice Onion
  • ¼ cups dice Celery
  • 2 cups Marinara Sauce
  • ½ cups grate Carrot
  • 1 ½ cups grate Zucchini
  • 1 teaspoon Basil, Dried
  • ¼ teaspoons Black Pepper
  • ¼ teaspoons Sea Salt

Containers

Supplies

  • Labels

Cooking Instructions

Freeze For Later Cooking Day Directions

Stovetop

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Make From Frozen Serving Day Directions

Easy Assembly/Ready to Eat

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Make It Now Cooking Directions

Stove Cook

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Nutrition Facts

Servings Per Recipe
4 Servings
Serving Size
1.5 cups
Amount Per Serving
Calories
290
Total Fat
14g
Saturated Fat
5g
Trans Fat
0.5g
Cholesterol
75mg
Sodium
820mg
Total Carbohydrates
15g
Fiber
1g
Sugar
9g
Protein
26g
WW Freestyle
8
Diabetic Exchanges: 1 Fat
0 Fruit
0 Milk
0 Other Carb
1 Starch
1 Veg
1 Lean Meat

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