A pork roast slow cooked in citrus and spice is the star of these succulent Shredded Pork Tostadas.
6
Servings
14
Ingredients
0
Comments
Ingredients
- 1 ½ pounds Pork Roast
- ½ cups Orange Juice
- ¼ cups juice Lime
- 1 cup Water
- 2 tablespoons seed and dice JalapeƱo
- 3 teaspoons mince Garlic, Cloves
- 1 teaspoon Cumin
- ½ teaspoons Chili Powder
- ⅛ teaspoons Salt
- ¼ teaspoons Black Pepper
- 12 individual Tostada Shells
- 1 ½ cups chop Lettuce, Leaf
- 1 ½ cups dice Tomato
- 1 ½ cups Cheddar Cheese, Shredded
Containers
Supplies
Cooking Instructions
Freeze For Later Cooking Day Directions
Slow Cooker
Make From Frozen Serving Day Directions
Easy Assembly/Ready to Eat
Nutrition Facts
- Not available.