Slow Cooker Balsamic Chicken with Pears and Mushrooms

Let's Cook


8 servings

Freezer Containers



Place all ingredients into slow cooker. Cook on low 4-6 hours or until chicken is tender.

Freezing Directions

Divide all ingredients between indicated number of gallon freezer bags. Label and freeze.

Serving Day Directions

Cook in slow cooker on low 4-6 hours or until chicken is tender.

Nutritional Information

1 serving= 537 Calories
  • 10g Fat
  • 3g Sat Fat
  • 245mg Cholesterol
  • 773mg Sodium
  • 601mg Potassium
  • 13g Carbs
  • 2g Fiber
  • 12g Sugar
  • 94g Protein
  • 12 WW+ Points
  • 9 WW SmartPoints

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About This Recipe

With just a few whole food ingredients and your trusty slow cooker, this delicious and low calorie Balsamic Chicken with Pears & Mushrooms can be ready to share at your dinner table.

Meet The Cook

A mom of five, Lisa has a passion for cooking, and the belief that a strong family begins at the dinner table.  In her spare time, you will often find her behind a camera focusing on her love for photography.


OAMM Cook Lisa

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