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Slow Cooker Stuffed Pepper Soup - OAMM - Ready to Eat Dinner

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Slow Cooker Stuffed Pepper Soup - OAMM - Ready to Eat Dinner

Kim
The Cook
6 Servings
13 Ingredients
0 Comments

This stuffed pepper soup freezer meal adapts a family favorite and makes it even simpler to prepare and just as delicious, maybe more!

6 Servings
13 Ingredients
0 Comments

Ingredients

  • 1 ½ cups cook Ground Beef
  • 1 ¼ cups dice Onion
  • 1 teaspoon mince Garlic, Cloves
  • 1 ½ cups dice Bell Pepper, Green
  • 1 ½ cups dice Bell Pepper, Red
  • 28 ounces Diced Tomatoes, Canned
  • 8 ounces Tomato Sauce
  • 1 ¾ cups Chicken Broth/Stock
  • ⅛ teaspoons Black Pepper
  • ⅛ teaspoons Salt
  • 1 teaspoon Italian Seasoning
  • 2 cups cook Brown Rice, Short-Grain
  • 1 cup Cheddar Cheese, Mild - Shredded

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Cooking Instructions

Freeze For Later Cooking Day Directions

Slow Cooker

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Make From Frozen Serving Day Directions

Easy Assembly/Ready to Eat

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Make It Now Cooking Directions

Slow Cook

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