It’s a new month 📅 and we have all new menus, AND A BIG ANNOUNCEMENT! Get behind-the-scenes look at April menus and get tips on using meal planning and freezer cooking to help you spring clean your diet! 🌷
Join our President and Founder, Tricia Callahan to reveal these all-new menus LIVE and talk about our favorite new ones and all the ways to prep!
5-6 recipes doubled to 10-12 dinners! Makes 2-3 week’s worth of meals. Requires less time to make & assemble.
15 recipes doubled to 30 dinners! Makes a month’s worth of meals. Requires more time now, less time later!
We create these specifically for the time of year and season!
P.S. These expire April 30th, so add them to your “My Menus” so you have them forever!