Menu

22 Meatball Recipes

National Meatball Day celebrates a food loved by many people and countries around the world.  Meatballs became popular in America during the late 19th century, when Italian immigrants served these delicious balls of meat alongside spaghetti and sauce.  Now they are served in a variety of ways, and there are more variations than you can imagine!  There are even vegetarian types!  Enjoy your day with some ground meat and celebrate a beloved world tradition! Traditional Kid Approved MeatballsMeatball Sub Bake Crockpot BBQ Meatballs Homemade Spaghetti O’s and Meatballs BBQ Meatballs Fresh from the Garden Zucchini Meatballs Sweet & Sour Meatballs Meatball Minestrone Holiday Ham Balls  Enchilada Meatballs Mama’s Meatballs & Gravy Sweet & Sour Meatball Skewers Down Home Meatball Subs   Diet Veggie-Loaded Meatballs Turkey Meatball Subs   Vegetarian Vegan Spinach Meatballs Spicy Rice Balls   Gluten Free Dairy Free  GFDF Sweet & Sour Meatballs GFDF Baked Turkey Spinach Meatballs   Paleo Paleo Crockpot Meatballs   Whole Foods  Mama Rita’s Meatballs   Toddler Spaghetti with Meatballs