Menu

Stocking Your Pantry (and the Freezer!)

Many of us like to stock our pantry in advance when things are on sale, or in some cases, a state of emergency. 

Earlier this year we developed a checklist of commonly used “once a month” cooking supplies.

Hopefully, you find this list below helpful for stocking your pantry for future cooking days!

Anything you think we left off and should consider adding?

Your Complete Pantry (& Freezer) List:

Dairy

Cereal/Grain/Pasta

Baking Goods

Containers

Canned Items

Spices

Condiments

Miscellaneous

The Freezer

  • Chicken
  • Ground Beef
  • Broth (chicken, beef, or veggie!)
  • Frozen Fruit
  • Chopped Onion
  • Chopped Bell Pepper
  • Ice Cream (because duh!)
  • Full Meals! (P.S. We can help with that!)