Ingredients

• 2 tablespoons Olive Oil
• 1 ¼ cups dice Onion
• ½ teaspoons mince Garlic, Cloves
• 2 ⅛ cups dice Celery
• 1 ½ cups dice Carrot
• 1 ¼ cups cook and dice Chicken, Boneless Breasts
• 7 cups Chicken Broth/Stock
• 1 tablespoon Dijon Mustard
• ½ teaspoons Salt
• ¼ teaspoons Black Pepper
• 2 cups cook White Rice, Long-Grain