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Instant Pot Beef Short Ribs - 365 Days of Crockpot - Dump and Go Dinner
4
Servings
3
Ingredients
2
Comments
Cooking Instructions
Freeze For Later Cooking Day Directions
Easy Assembly/Dump and Go
Make From Frozen Serving Day Directions
Prog. Pressure Cooker
2 Comments
Join the discussionIf I’m using about 1.5 lbs of country-style ribs, should I alter the cook time?
Hi Kelli. Yes, increasing the time would probably be needed. Maybe start at 35 minutes and check the internal temperature after pressure releases to ensure it is thoroughly cooked.