Take your chowder to the next level with this Instant Pot Potato Bacon Chowder. Packed with vegetables, this chowder gets its savory flavor from Canadian Bacon.
4
Servings
11
Ingredients
0
Comments
Ingredients
- 2 cups peel and chunk Yukon Gold Potato
- ⅔ cups dice Carrot
- 1 teaspoon mince Garlic, Cloves
- ⅔ cups dice Celery
- ¾ cups dice Onion, Red
- 4 cups Chicken Broth/Stock
- ½ cups Barley
- ¼ teaspoons Thyme, Dried
- ¼ teaspoons Black Pepper
- ¾ cups dice Canadian Bacon
- 1 cup Evaporated Milk
Containers
Supplies
Cooking Instructions
Freeze For Later Cooking Day Directions
Easy Assembly/Dump and Go
Make From Frozen Serving Day Directions
Prog. Pressure Cooker