Instant Pot Lemon Pepper Chicken and Carrots - Dump and Go Dinner
4
Servings
10
Ingredients
0
Comments
Warm up with our Instant Pot Lemon Pepper Chicken breast recipe this winter. This savory and lemon pepper sauce pairs nicely with carrots for a delicious dinner!
4
Servings
10
Ingredients
0
Comments
Ingredients
- 2 pounds quarter Chicken, Boneless Breasts
- ⅔ cups dice Onion
- 2 teaspoons mince Garlic, Cloves
- 1 cup Whole Milk
- 1 cup Chicken Broth/Stock
- ⅛ cups Lemon Pepper
- 2 cups Carrot, Baby
- ¼ cups Butter
- ¼ cups Flour, Whole Wheat
- 1 tablespoon chop Parsley, Fresh
Containers
Supplies
Cooking Instructions
Freeze For Later Cooking Day Directions
Easy Assembly/Dump and Go
Make From Frozen Serving Day Directions
Prog. Pressure Cooker