Just in time for your Super Bowl Party. These Instant Pot Buffalo Wings recipe are so simple to make and packs a punch with cayenne pepper sauce!
4
Servings
7
Ingredients
0
Comments
Ingredients
- ½ cups Ghee
- ½ cups Cayenne Pepper Sauce
- 2 teaspoons Onion Powder
- 2 teaspoons Garlic Powder
- ⅛ teaspoons Sea Salt
- 12 individual Chicken Wings
- 1 cup Water
Supplies
Cooking Instructions
Freeze For Later Cooking Day Directions
Easy Assembly/Dump and Go
Make From Frozen Serving Day Directions
Prog. Pressure Cooker
Nutrition Facts
- Servings Per Recipe
- 4 Servings
- Serving Size
- 3 wings Amount Per Serving
- Calories
- 555
- Total Fat
- 37g
- Saturated Fat
- 19g
- Trans Fat
- 0g
- Cholesterol
- 186mg
- Sodium
- 1197mg
- Total Carbohydrates
- 3g
- Fiber
- 1g
- Sugar
- 1g
- Protein
- 50g
- WW Freestyle
- 17