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Roasted Rosemary Sweet Potatoes & Chicken Sausage - Dump and Go Dinner

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Roasted Rosemary Sweet Potatoes & Chicken Sausage - Dump and Go Dinner

So Very Blessed
The Cook
6 Servings
8 Ingredients
6 Comments
6 Servings
8 Ingredients
6 Comments

Ingredients

Containers

Supplies

Cooking Instructions

Freeze For Later Cooking Day Directions

Easy Assembly/Dump and Go

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Make From Frozen Serving Day Directions

Bake

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Make It Now Cooking Directions

Nutrition Facts

Categories

big-8-allergen-free, shellfish-free, fish-free, soy-free, all-in-one-meal, dairy-free, diet, egg-free, fall, gluten-free, gluten-free-dairy-free, kosher, nut-free, paleo, real-food, traditional, whole30, winter, wwfreestyle, wwfreestyle7-8, diabetes-friendly

Categories

big-8-allergen-free, shellfish-free, fish-free, soy-free, all-in-one-meal, dairy-free, diet, egg-free, fall, gluten-free, gluten-free-dairy-free, kosher, nut-free, paleo, real-food, traditional, whole30, winter, wwfreestyle, wwfreestyle7-8, diabetes-friendly

6 Comments

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  1. This was not a hit. Will not be making it again. Strange combination of chicken sausage (vaguely metallic flavor) and sweet potatoes.

    Reply

  2. This is one of my family’s favorite meals! Most of the time, we don’t tear the casing off, we just cut the sausage in half moons and bake. Easy and delicious!

    Reply