Back Locked
Recipes / Dinner

Tequila Shrimp Tacos - Dump and Go Dinner

Plan This Recipe Print

Tequila Shrimp Tacos - Dump and Go Dinner

Little Figgy
The Cook
4 Servings
11 Ingredients
2 Comments
4 Servings
11 Ingredients
2 Comments

Ingredients

Containers

Supplies

Cooking Instructions

Freeze For Later Cooking Day Directions

Easy Assembly/Dump and Go

Awesomeness Awaits

Get access to this amazing freezer cooking content when you log in or sign up as a member!

Make From Frozen Serving Day Directions

Grill

Awesomeness Awaits

Get access to this amazing freezer cooking content when you log in or sign up as a member!

Make It Now Cooking Directions

Nutrition Facts

Categories

fish-free, all-in-one-meal, dairy-free, egg-free, nut-free, spring, summer, traditional

Categories

fish-free, all-in-one-meal, dairy-free, egg-free, nut-free, spring, summer, traditional

2 Comments

Join the discussion

  1. I was so disappointed with this recipe. My shrimp turned out incredibly dry. I’m not sure if the tequila just pulled the moisture out or what but they were like little rocks coming off the grill. Suggestions?

    Reply

    1. Oh no, Sara! We’re so sorry to hear that! 🙁 Can you confirm that you cooked at medium-high heat for only about 3-4 minutes per side?

      Reply