The week before a new menu comes out is always a busy one. So many things to do to get ready. This week is no exception. In addition to that we are headed to the Circus on Thursday night (my first time ever) which is also very exciting. It is weeks like this one that makes me so happy to have meals waiting for me in my freezer.
**Don’t forget to enter to win one of the 13 prizes in the Mother’s Day Kitchen Gift Guide Mega-Giveaway (Ends 4/26 at midnight EST)!
Menu Plan Monday
- Monday – Stuffed Buffalo Chicken (recipe coming this week), salad, glazed carrots
- Tuesday – Tacos, Guacamole, spanish rice
- Wednesday – Dinner with House Church Family
- Thursday – Asian Pork Roast ($5 Dinner Mom Cookbook) (February 2010 Menu), Super-Size Egg Rolls, rice
- Friday – Pizza Crust** & Chicken Ranch Pizza Topping (February 2010 Menu)
- Saturday – Lunch – leftovers
- Dinner – Dinner with family at birthday party
- Sunday – Lunch – leftovers
- Dinner – Sweet & Sour (Chicken) (March 2010 Menu), rice
For more great Menu Plan Monday menu planning ideas visit orgjunkie.com!