With working on the new site redesign and launch this past weekend and gearing up for the new April 2011 menus that come out this Friday, I am up to my eyeballs in blog work. Thus, leaning on the freezer BIG time this week for our meal plan. I even planned ahead and did some cooking last week to prepare for the craziness that I know will be this week. I hope that you have checked out the new layout and features of the blog and hope that you will join us in the coming weeks as we add the Gluten Free, Whole Foods and Vegetarian menus.
Menu Plan Monday
Pork & Apples
- Toddler Lunch – Fish Sticks, lima beans, bananas
- Dinner – Tex-Mex Cheese & Rice Casserole, corn
Tuesday –
- Toddler Lunch – Studying the letter E so, Green Eggs & ham slices, slices of cheese
- Dinner – leftovers
Wednesday –
- Toddler Lunch -PB&J/Grilled Cheese, pears, mixed veggies
- Dinner – House Church – not sure what I am taking yet
Thursday –
- Toddler Lunch – Individual Mac & Cheese, broccoli, apples
- Dinner – Baked Pork & Apples, stuffing, peas
- Toddler Lunch – Chicken Fingers, french fries, grapes
- Dinner – At a home-schooling conference so eating out
Saturday – Lunch – At a home-schooling conference so eating out
Dinner – At a home-schooling conference so eating out
Sunday – Lunch – leftovers
Dinner – Baked Chicken & Artichoke Penne with Sundried Tomatoes, bread, green vegetable
For more great Menu Plan Monday menu planning ideas visit orgjunkie.com!