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Artichoke Muffuletta Sandwiches - Real Food Version

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Artichoke Muffuletta Sandwiches - Real Food Version

Kelly
The Cook
2 Servings
7 Ingredients
0 Comments

Sometimes you just want a hot sandwich for dinner. Minimal effort, but with all the taste and comfort of a good and hearty meal. One of the best parts, it's meatless for our vegetarian nights but can be easily adapted with chicken, bacon, pancetta, or a nice turkey slice.

2 Servings
7 Ingredients
0 Comments

Ingredients

  • ½ cups Pesto
  • 1 teaspoon Dijon Mustard
  • 4 individual slice French Bread, Whole Wheat
  • ¾ cups dice Artichoke Hearts, Canned
  • 2 individual Provolone Cheese, Sliced
  • 1 ¼ cups slice Tomato
  • 1 cup Spinach

Containers

Supplies

  • Labels
  • Toothpicks
  • Baking Sheets
  • Plastic Wraps

Cooking Instructions

Freeze For Later Cooking Day Directions

Bake

These directions help you cook or prepare this meal PRIOR to being frozen for serving later (see Serving Day Directions when you are ready to prepare it to eat).

Why would I want to freeze this?

  1. Combine the pesto and mustard in a small bowl and mix well.
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Make From Frozen Serving Day Directions

Bake

These directions help you cook or reheat this meal AFTER it's been frozen for when you are ready to eat it.

  1. Thaw: In fridge
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Make It Now Cooking Directions

Oven Cook

These directions are for cooking this recipe to serve immediately and NOT to freeze for later.

  1. Combine the pesto and mustard in a small bowl and mix well.
  2. Cut the bread in half lengthwise.
  3. Spread the pesto mixture over each half.
  4. On one half, layer the artichokes, cheese, tomato and spinach.
  5. Top with the other half.
  6. Secure with toothpicks and place onto baking sheet.
  7. Bake at 350 degrees for 10 minutes or until cheese is slightly melted, cut into servings and serve.

Nutrition Facts

Servings Per Recipe
2 Servings
Serving Size
1 sandwich
Amount Per Serving
Calories
526
Total Fat
31g
Saturated Fat
8g
Trans Fat
0g
Cholesterol
15mg
Sodium
1315mg
Total Carbohydrates
44g
Fiber
4g
Sugar
4g
Protein
18g
WW Freestyle
15