Locked

Asian Steak Kebabs - Traditional - Dump and Go Dinner

Plan This Recipe Print

Asian Steak Kebabs - Traditional - Dump and Go Dinner

Heather
The Cook
8 Servings
11 Ingredients
0 Comments

Cubes of beef and plenty of fresh vegetables are marinated in an Asian inspired sauce enhanced with ginger, garlic, and sesame oil for a perfect light meal for hot summer days.

8 Servings
11 Ingredients
0 Comments

Ingredients

  • 8 teaspoons peel and mince Ginger, Fresh
  • 8 teaspoons mince Garlic, Cloves
  • 6 teaspoons Sesame Oil
  • ¾ cups Soy Sauce
  • 3 pounds Beef Sirloin
  • 7 ½ cups chunk Bell Pepper, Yellow
  • 2 cups chunk Onion, Red
  • 1 cup chunk Onion, Yellow
  • 2 cups Cherry Tomatoes
  • 3 cups slice Zucchini
  • 2 cups chunk Pineapple

Containers

Supplies

  • 16.Skewers
  • Labels

Cooking Instructions

Freeze For Later Cooking Day Directions

Easy Assembly/Dump and Go

Awesomeness Awaits

Get access to this amazing freezer cooking content when you log in or sign up as a member!

Make From Frozen Serving Day Directions

Grill

Awesomeness Awaits

Get access to this amazing freezer cooking content when you log in or sign up as a member!

Make It Now Cooking Directions

Awesomeness Awaits

Get access to this amazing freezer cooking content when you log in or sign up as a member!

Nutrition Facts

  • Not available.

Leave a Reply

Your email address will not be published.