Freeze For Later Cooking Day Directions

These directions help you cook or prepare this meal PRIOR to being frozen for serving later (see Serving Day Directions when you are ready to prepare it to eat).

Why would I want to freeze this?

1. Lay chicken on a clean working surface and sprinkle salt and pepper evenly on both sides.
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Make From Frozen Serving Day Directions

These directions help you cook or reheat this meal AFTER it's been frozen for when you are ready to eat it.

1. Thaw: In fridge
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Make It Now Cooking Directions

These directions are for cooking this recipe to serve immediately and NOT to freeze for later.

1. Lay chicken on a clean working surface and sprinkle salt and pepper evenly on both sides.
2. Using a knife, fill each jalapeno half with a small amount of cream cheese.
3. Top each piece of chicken with 1 jalapeno half.
4. Wrap one bacon half piece around each chicken/jalapeno and secure with a toothpick.
5. Brush barbecue sauce over each bite.
6. Bake at 350F for 30-35 minutes, or until chicken is cooked through.