54 mins

Freeze For Later Cooking Day Directions

These directions help you cook or prepare this meal PRIOR to being frozen for serving later (see Serving Day Directions when you are ready to prepare it to eat).

Why would I want to freeze this?

1. Grease muffin cups.
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Make From Frozen Serving Day Directions

These directions help you cook or reheat this meal AFTER it's been frozen for when you are ready to eat it.

1. Prep from frozen
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41 mins

Make It Now Cooking Directions

These directions are for cooking this recipe to serve immediately and NOT to freeze for later.

1. Grease muffin cups.
2. Combine the egg, sugar #1, oil, and pumpkin in a bowl. Stir until smooth.
3. In another bowl mix flour, salt, baking soda, and pumpkin pie spice and stir with a wire whisk.
4. Add dry ingredients to the wet ingredients. Mix thoroughly.
5. Fill the muffin cups with batter.
6. Mix sugar #2 and cinnamon together. Sprinkle over the muffin batter.
7. Bake at 375F for 20-30 minutes.