Freeze For Later Cooking Day Directions

These directions help you cook or prepare this meal PRIOR to being frozen for serving later (see Serving Day Directions when you are ready to prepare it to eat).

Why would I want to freeze this?

1. Heat coconut oil #1 over medium heat in a medium saute pan.
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Make From Frozen Serving Day Directions

These directions help you cook or reheat this meal AFTER it's been frozen for when you are ready to eat it.

1. Thaw: In fridge
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Make It Now Cooking Directions

These directions are for cooking this recipe to serve immediately and NOT to freeze for later.

1. Heat coconut oil #1 over medium heat in a saute pan.
2. Add carrot and cook until it begins to soften. Remove from heat.
3. Combine carrots, rice, bread crumbs, salt, ginger, eggs, and maple syrup in medium bowl.
4. Form carrot/rice mixture into 1/4 cup size patties.
5. Heat coconut oil #2 in a medium saute pan.
6. Cook patties over medium-high heat, 2 minutes per side, or until brown.
7. Place mayonnaise, garlic and lemon juice in a food processor, blending until smooth.