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Cheddar Stuffed Portobello Burgers

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Cheddar Stuffed Portobello Burgers

Kelly
The Cook
4 Servings
13 Ingredients
0 Comments

Portobellos shouldn’t be intimidating! These Cheddar Stuffed Portobello Burgers are sure to be a great addition to your grill this summer. The mushrooms soak up the marinade and the filling gives it a hearty flavor, and you don’t miss the meat!

4 Servings
13 Ingredients
0 Comments

Ingredients

  • 4 teaspoons olive oil #1
  • 4 tablespoons Balsamic Vinegar
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Thyme, Dried
  • ⅛ teaspoons Salt
  • ⅛ teaspoons Black Pepper
  • 4 individual Mushroom, Portobello
  • ½ cups dice Onion
  • 1 tablespoon olive oil #2
  • 2 cups dice Bell Pepper, Green
  • 1 cup Spinach
  • ½ cups Cheddar Cheese, Shredded
Serving Day Ingredients
  • 4 individual Hamburger Buns, White

Containers

Supplies

  • Foils
  • Baking Sheets
  • Labels

Cooking Instructions

Freeze For Later Cooking Day Directions

Bake

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Make From Frozen Serving Day Directions

Bake

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Make It Now Cooking Directions

Oven Cook

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Nutrition Facts

  • Not available.

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