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Cheese Ball - Among the Young

8 Servings Recipe By

Ingredients

  • 4 ounces Blue Cheese Crumbles
  • 4 ounces Processed Cheese Sauce
  • 4 ounces Cheddar Cheese, Sharp - Shredded
  • 16 ounces soften Cream Cheese
  • 1/2 teaspoons Garlic Salt

Serving Day Ingredients

  • 1/2 cups Bacon Bits
  • 14 ounces Crackers, Snack (Round)

Freezer Containers

Supplies

Nutritional Information

  • 1 serving = about 4 oz cheese & 1.75 oz crackers
  • 611 Calories
  • 46g Total Fat
  • 21g Sat Fat
  • 1g Trans Fat
  • 85mg Cholesterol
  • 1119mg Sodium
  • 38g Total Carb
  • 0g Fiber
  • 5g Total Sugars (Includes 0g Added Sugars)
  • 16g Protein
  • 23 WW Freestyle

Make It Now Cooking Directions

These directions are for cooking this recipe to serve immediately and NOT to freeze for later.

Visit Among the Young for same day cooking instructions.

Freeze For Later Cooking Directions

These directions help you cook or prepare this meal PRIOR to being frozen for serving later (see Serving Day Directions when you are ready to prepare it to eat).

Why would I want to freeze this?

  1. Mix together the cheeses, cream cheese and garlic salt until well combined.
  2. Divide the cheese ball mixture among plastic wrap-lined bowls (one bowl per 8 servings).
  3. Refrigerate for 1 hour, or until firm.
  4. Remove from the bowl and cover completely in plastic wrap.
  5. Place in the indicated number of freezer bags. Label and freeze.

Make From Frozen Serving Day Directions

These directions help you cook or reheat this meal AFTER it's been frozen for when you are ready to eat it.

  1. Thaw: In fridge
  2. Cover with the bacon and serve with crackers.

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