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Cheesy Potatoes and Ham - Dump and Go Dinner

<p>A family friendly dish that is the perfect comfort food to warm up even the coldest of winter days.</p>
6 Servings Recipe By

Ingredients

  • 4 cups Southern Style Hashed Browns, Frozen
  • 3 cups dice Ham, Fully Cooked
  • 10 3/4 ounces Cream of Chicken Soup
  • 1 cup Sour Cream
  • 2 cups Cheddar Cheese, Shredded
  • 1/4 cups melt Butter, Unsalted
  • 2 tablespoons dice Onion

Freezer Containers

Supplies

Nutritional Information

  • 1 serving = about 1 cup
  • 546 Calories
  • 37g Total Fat
  • 18g Sat Fat
  • 1g Trans Fat
  • 146mg Cholesterol
  • 1475mg Sodium
  • 24g Total Carb
  • 0g Fiber
  • 3g Total Sugars (Includes 0g Added Sugars)
  • 27g Protein
  • 19 WW Freestyle

Make It Now Cooking Directions

These directions are for cooking this recipe to serve immediately and NOT to freeze for later.

  1. Mix all ingredients in large bowl.
  2. Pour into indicated number of greased 8x8 baking dishes.
  3. Bake at 350 degrees for 1 hour.

Freeze For Later Cooking Directions

These directions help you cook or prepare this meal PRIOR to being frozen for serving later (see Serving Day Directions when you are ready to prepare it to eat).

Why would I want to freeze this?

  1. Mix all ingredients in large bowl.
  2. Divide between indicated number of gallon freezer bags, label and freeze.

Make From Frozen Serving Day Directions

These directions help you cook or reheat this meal AFTER it's been frozen for when you are ready to eat it.

  1. Thaw: In fridge
  2. Pour into a greased baking dish.
  3. Bake at 350 degrees for 1 hour.

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