Freeze For Later Cooking Day Directions

These directions help you cook or prepare this meal PRIOR to being frozen for serving later (see Serving Day Directions when you are ready to prepare it to eat).

Why would I want to freeze this?

1. Place chicken breast in food processor and pulse a few times until finely chopped. Set aside.
2. 6236448 Upgrade to a paid membership 98712 to unlock all instructions 6975
3. 182572 Upgrade to a paid membership 61555 to unlock all instructions 50060
4. 3731778 Upgrade to a paid membership 79042 to unlock all instructions 96217

Upgrade to a paid membership to unlock all recipe instructions

Make From Frozen Serving Day Directions

These directions help you cook or reheat this meal AFTER it's been frozen for when you are ready to eat it.

1. Thaw: In fridge
2. 1664854 Upgrade to a paid membership 94818 to unlock all instructions 33982

Upgrade to a paid membership to unlock all recipe instructions

Make It Now Cooking Directions

These directions are for cooking this recipe to serve immediately and NOT to freeze for later.

1. Place chicken breast in food processor and pulse a few times until finely chopped. Set aside.
2. In a bowl, mash avocado, lemon juice, lime juice, and yogurt and stir until creamy.
3. Stir in chopped chicken, cilantro, and salt and pepper to taste.
4. Spoon into lettuce wraps, top with tomatoes, and serve.