Freeze For Later Cooking Day Directions

These directions help you cook or prepare this meal PRIOR to being frozen for serving later (see Serving Day Directions when you are ready to prepare it to eat).

Why would I want to freeze this?

1. Place chicken breast in food processor and pulse a few times until finely chopped. Set aside.
2. 9050813 Upgrade to a paid membership 19661 to unlock all instructions 61493
3. 4918366 Upgrade to a paid membership 63921 to unlock all instructions 96544
4. 1974218 Upgrade to a paid membership 85565 to unlock all instructions 52406

Upgrade to a paid membership to unlock all recipe instructions

Make From Frozen Serving Day Directions

These directions help you cook or reheat this meal AFTER it's been frozen for when you are ready to eat it.

1. Thaw: In fridge
2. 9894865 Upgrade to a paid membership 28003 to unlock all instructions 12616

Upgrade to a paid membership to unlock all recipe instructions

Make It Now Cooking Directions

These directions are for cooking this recipe to serve immediately and NOT to freeze for later.

1. Place chicken breast in food processor and pulse a few times until finely chopped. Set aside.
2. In a bowl, mash avocado, lemon juice, lime juice, and yogurt and stir until creamy.
3. Stir in chopped chicken, cilantro, and salt and pepper to taste.
4. Spoon into lettuce wraps, top with tomatoes, and serve.