My broccoli-hesitant kids think these veggie-filled roll ups are okay. Sometimes, I think it's all in the presentation.
4
Servings
7
Ingredients
0
Comments
Ingredients
- 1 cup cook and dice Chicken, Boneless Breasts
- ½ cups dice and cook Broccoli
- ½ cups grate Carrot
- ¼ cups Mayonnaise
- 1 teaspoon mince Garlic, Cloves
- ½ teaspoons Dill Weed
- 8 ounces Refrigerated Crescent Rolls
Containers
Supplies
Cooking Instructions
Freeze For Later Cooking Day Directions
Bake
These directions help you cook or prepare this meal PRIOR to being frozen for serving later (see Serving Day Directions when you are ready to prepare it to eat).
Why would I want to freeze this?
- In a bowl, mix chicken, veggies, mayo, garlic, and dill.
- 1159021 Upgrade to a paid membership 97743 to unlock all instructions 27244
- 5968120 Upgrade to a paid membership 97279 to unlock all instructions 52611
- 4107950 Upgrade to a paid membership 50711 to unlock all instructions 46937
- 5800428 Upgrade to a paid membership 60998 to unlock all instructions 22407
- 2393541 Upgrade to a paid membership 45777 to unlock all instructions 38645
Upgrade to a paid membership to unlock all recipe instructions
Make From Frozen Serving Day Directions
Easy Assembly/Ready to Eat
These directions help you cook or reheat this meal AFTER it's been frozen for when you are ready to eat it.
- Thaw: In fridge
- 6734711 Upgrade to a paid membership 9191 to unlock all instructions 1208
Upgrade to a paid membership to unlock all recipe instructions
Make It Now Cooking Directions
Oven Cook
These directions are for cooking this recipe to serve immediately and NOT to freeze for later.
- In a bowl, mix chicken, veggies, mayo, garlic, and dill.
- Unroll crescent rolls.
- Divide the chicken mixture among the pieces of dough and roll.
- Place on a baking sheet and bake at 375F for 12-15 minutes or until rolls are golden brown.
Nutrition Facts
- Servings Per Recipe
- 4 Servings
- Serving Size
- 2 roll ups Amount Per Serving
- Calories
- 359
- Total Fat
- 22g
- Saturated Fat
- 2g
- Trans Fat
- 0g
- Cholesterol
- 37mg
- Sodium
- 547mg
- Total Carbohydrates
- 26g
- Fiber
- 1g
- Sugar
- 7g
- Protein
- 14g
- WW Freestyle
- 10