Chipotle Cheddar Burgers - Dump and Go Dinner

Plan This Recipe Print

Chipotle Cheddar Burgers - Dump and Go Dinner

Lisa
The Cook
4 Servings
8 Ingredients
0 Comments

Spicy chipotles in adobo sauce and sharp cheddar give these burgers an irresistibly bold flavor that pairs well with the smoky notes from the grill.

4 Servings
8 Ingredients
0 Comments

Ingredients

  • 2 pounds Ground Beef
  • 2 tablespoons mince Chipotle Peppers in Adobo Sauce
  • ¾ cups Cheddar Cheese, Sharp - Shredded
  • ¼ cups dice Onion, Red
  • 1 teaspoon mince Garlic, Cloves
  • ½ teaspoons Sea Salt
  • 1 teaspoon Black Pepper
  • 4 individual Hamburger Buns, White

Containers

Supplies

  • Labels
  • Wax Papers

Cooking Instructions

Freeze For Later Cooking Day Directions

Easy Assembly/Dump and Go

These directions help you cook or prepare this meal PRIOR to being frozen for serving later (see Serving Day Directions when you are ready to prepare it to eat).

Why would I want to freeze this?

  1. In a large bowl, combine ground beef, chipotle peppers, sharp cheddar cheese, red onion, garlic, sea salt and pepper.
  2. 253385 Upgrade to a paid membership 19710 to unlock all instructions 2617
  3. 2940666 Upgrade to a paid membership 90303 to unlock all instructions 8110
  4. 6756367 Upgrade to a paid membership 28863 to unlock all instructions 63530
  5. 9043564 Upgrade to a paid membership 5031 to unlock all instructions 89827

Upgrade to a paid membership to unlock all recipe instructions

Make From Frozen Serving Day Directions

Grill

These directions help you cook or reheat this meal AFTER it's been frozen for when you are ready to eat it.

  1. Thaw: In fridge
  2. 3324139 Upgrade to a paid membership 52524 to unlock all instructions 81332
  3. 305690 Upgrade to a paid membership 20233 to unlock all instructions 21561

Upgrade to a paid membership to unlock all recipe instructions

Make It Now Cooking Directions

These directions are for cooking this recipe to serve immediately and NOT to freeze for later.

  1. In a large bowl, combine ground beef, chipotle peppers, sharp cheddar cheese, red onion, garlic, sea salt and pepper.
  2. Form into equal sized patties.
  3. Grill burger patties over preheated grill, 3 minutes each side until burgers are to desired doneness.

Nutrition Facts

Servings Per Recipe
4 Servings
Serving Size
1 burger
Amount Per Serving
Calories
624
Total Fat
32g
Saturated Fat
13g
Trans Fat
1g
Cholesterol
166mg
Sodium
853mg
Total Carbohydrates
27g
Fiber
0g
Sugar
4g
Protein
56g
WW Freestyle
17