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Cilantro Lime Rice - Ready to Eat Side Dish Version

6 Servings Recipe By

Ingredients

  • 1 cup Brown Rice, Short-Grain
  • 2 tablespoons juice Lime
  • 1/2 cups chop Cilantro, Fresh

Freezer Containers

Supplies

Nutritional Information

  • 1 serving = about 1/2 cup
  • 114 Calories
  • 1g Total Fat
  • 0g Sat Fat
  • 0g Trans Fat
  • 0mg Cholesterol
  • 1mg Sodium
  • 26g Total Carb
  • 2g Fiber
  • 0g Total Sugars (Includes 0g Added Sugars)
  • 2g Protein
  • 3 WW Freestyle

Make It Now Cooking Directions

These directions are for cooking this recipe to serve immediately and NOT to freeze for later.

Visit Feel Great in 8 for same day cooking instructions.

Freeze For Later Cooking Directions

These directions help you cook or prepare this meal PRIOR to being frozen for serving later (see Serving Day Directions when you are ready to prepare it to eat).

Why would I want to freeze this?

  1. Cook brown rice according to package directions on stovetop.
  2. Allow to cool.
  3. Add in lime juice and cilantro.
  4. Divide among indicated number of freezer bags. Label and freeze.

Make From Frozen Serving Day Directions

These directions help you cook or reheat this meal AFTER it's been frozen for when you are ready to eat it.

  1. Thaw: In fridge
  2. Place rice into microwaveable bowl.
  3. Sprinkle with a bit of water.
  4. Heat for 1-2 minutes, or until warmed.