Toddler Friendly Football Turnovers - Lunch Version
Most kids like things in miniature and these turnovers are the perfect size for a toddler. These football turnovers are similar to a calzone, but with a pastry crust instead of a bread crust and filled with ground beef, tomato sauce, and cheese.
Ingredients
- ⅓ cups cook Ground Beef
- 4 fluid ounces Pasta Sauce
- 1 individual Refrigerated Pie Crust
- 2 tablespoons Mozzarella Cheese, Shredded
Containers
Supplies
Cooking Instructions
Freeze For Later Cooking Day Directions
These directions help you cook or prepare this meal PRIOR to being frozen for serving later (see Serving Day Directions when you are ready to prepare it to eat).
Why would I want to freeze this?
- In a skillet add ground beef and pasta sauce. Simmer for 5 minutes.
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Make From Frozen Serving Day Directions
These directions help you cook or reheat this meal AFTER it's been frozen for when you are ready to eat it.
- Thaw: In fridge
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Make It Now Cooking Directions
These directions are for cooking this recipe to serve immediately and NOT to freeze for later.
- In a skillet add ground beef and pasta sauce. Simmer for 5 minutes.
- Allow mixture to cool.
- Unroll pie crust dough and cut 4-inch circles, re-rolling dough as necessary. Place circles on baking sheet.
- Top each circle with 1 tablespoon of filling and sprinkle with 1/2 teaspoon of cheese.
- Moisten the edges with water and fold in half and press edges to seal.
- Crimp edges with a fork.
- Bake turnovers at 375 degrees for 25 minutes until golden brown.
8 Comments
Join the discussionI don’t know what I did wrong, but for 4 inch circles I needed 2 9 inch pie crusts not one? What is my problem?
Have you ever tried pizza dough…would be less money if I made it in my bread machine!?!!!
Never tried it but feel free to report back if you do.
Miniature pizza calzones!!!
Any thoughts on how to keep these warm until lunch when I send them to school with my kids? THANKS!
I think that the thermos suggestion would work for you too. I might wrap them in foil before placing them in a thermos though.
What do you mean by ‘flash freeze’ ?
Hi Penny, this post should help! https://onceamonthmeals.com/fla…