One of my favorite seasonings packets is the Lipton Savory Herb & Garlic Seasoning. I also have several pork loins that need to be used up so I threw this dish together. I think that you will like it. It is simple but very juicy.
Ingredients
- 1 ½ pounds Pork Tenderloin
- 2 ⅓ ounces Garlic and Herb Dip Mix
- 1 cup White Wine
- 1 cup Water
Containers
Supplies
Cooking Instructions
Freeze For Later Cooking Day Directions
These directions help you cook or prepare this meal PRIOR to being frozen for serving later (see Serving Day Directions when you are ready to prepare it to eat).
Why would I want to freeze this?
- Divide all ingredients among indicated number of freezer bags. Label and freeze.
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Make From Frozen Serving Day Directions
These directions help you cook or reheat this meal AFTER it's been frozen for when you are ready to eat it.
- Thaw: In fridge
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Make It Now Cooking Directions
These directions are for cooking this recipe to serve immediately and NOT to freeze for later.
- Place all ingredients in slow cooker.
- Cook on low for 6-8 hours.
9 Comments
Join the discussionthe eat from the pantry challenge sounds great! the made up things sometimes turn out to be favorite recipes, the roast sounds like it turned it great!Helen
Sounds good, but do you know what I could substitute for the white wine? We don’t buy alcohol, so I’m always on the lookout for substitutions. Thanks!!
Apple juice, chicken broth or just the water would work fine too.
I use a little vinegar (balsamic or wine vinegar) with the broth too . . I think this gets it closer to the wine flavor (and is what I use when I am out or lazy!)
Chicken broth
This I looove the sound of, said the garlic loving woman. Thanks for the tip.
That looks good. I think I have used that same seasoning packet before, and loved it. I think I used it on chicken. Using it on pork sounds great. Thanks for linking your post to TMTT.
Where is the recipe for the Garlic & Herb Dip Mix?
Lindsey, the Garlic & Herb Dip Mix is actually a prepared item you can buy at the grocery store. Since this is an easy assembly recipe we are trying to keep it simple. We hope you’ll enjoy this tasty recipe!