Gluten Free Dairy Free Banana Berry Fruity Slush

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Gluten Free Dairy Free Banana Berry Fruity Slush

Mindy
The Cook
12 Servings
3 Ingredients
0 Comments
3 ingredients that require no cooking on your big cooking day or serving day is enticing! It almost seems too simple, but you will be hooked once you taste it. This refreshing blend of fruit starts your day off on the right foot.
12 Servings
3 Ingredients
0 Comments

Ingredients

  • 5 medium Banana
  • 4 ½ cups drain Crushed Pineapple, Canned
  • 4 cups Sliced Strawberries, Frozen

Containers

Supplies

  • Labels

Cooking Instructions

Freeze For Later Cooking Day Directions

Easy Assembly

These directions help you cook or prepare this meal PRIOR to being frozen for serving later (see Serving Day Directions when you are ready to prepare it to eat).

Why would I want to freeze this?

  1. In a bowl, slice bananas and pour pineapple on top.
  2. Mix in strawberries.
  3. Divide among indicated number of disposable cups.
  4. Flash freeze.
  5. Once frozen, remove from cups and place into indicated number of gallon freezer bags.

Make From Frozen Serving Day Directions

Easy Assembly

These directions help you cook or reheat this meal AFTER it's been frozen for when you are ready to eat it.

  1. Thaw: Countertop
  2. Serve in a cup or bowl while still slushy.

Make It Now Cooking Directions

These directions are for cooking this recipe to serve immediately and NOT to freeze for later.

  1. In a bowl, slice bananas and pour pineapple on top.
  2. Mix in partially thawed strawberries.
  3. Serve in bowls or cups.

Nutrition Facts

Servings Per Recipe
12 Servings
Serving Size
1 cup
Amount Per Serving
Calories
91
Total Fat
1g
Cholesterol
0mg
Sodium
2mg
Potassium
327mg
Total Carbohydrates
23g
Fiber
3g
Sugar
14g
Protein
1g
WW+ Points
3
Zone Blocks
0 Protein 0 Fat 2 Carbs

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