recipes / Dinner / Gluten Free Dairy Free Bacon Wrapped Hot Dogs

Gluten Free Dairy Free Bacon Wrapped Hot Dogs

Dredged in BBQ sauce and wrapped in bacon, this gluten and dairy free indulgence is a must for the next time you fire up the grill.
4 Servings Meet The Cook LisaProfile Lisa Print
Gluten Free Dairy Free Bacon Wrapped Hot Dogs

Ingredients

  • ½ cups Barbecue Sauce
  • 8 individual Hot Dog
  • 8 individual Bacon
  • 2 teaspoons Black Pepper
  • 1 teaspoon Sea Salt

Freezer Containers

Supplies

Nutritional Information

  • Not available.

Directions

  1. Place BBQ sauce in a shallow dish and dredge each hot dog through the sauce.
  2. Arrange bacon on a clean work surface and sprinkle with salt and pepper.
  3. Wrap each hotdog with one slice of bacon, and secure with a toothpick.
  4. Grill over medium heat until hot dog is warmed through and bacon is crisp. Brush with remaining barbecue sauce.

Freezing Directions

These directions help you cook or prepare this meal to be frozen.

Why would I want to freeze this?

  1. Place BBQ sauce in a shallow dish and dredge each hot dog through the sauce.
  2. Arrange bacon on a clean work surface and sprinkle with salt and pepper.
  3. Wrap each hotdog with one slice of bacon, and secure with a toothpick.
  4. Flash freeze.
  5. Divide between indicated number of gallon freezer bags, label and freeze. Divide remaining BBQ sauce into pint freezer bags.

Serving Day Directions

These directions help you cook or reheat this meal after it’s been frozen.

  1. Grill over medium heat until hot dog is warmed through and bacon is crisp. Brush with barbecue sauce.

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