Gluten Free Dairy Free Orange-Apricot Pork Chops for the Slow Cooker

Let's Cook

Ingredients

6 servings
  • 3 cups cook White Rice, Long-Grain (serving day)

Freezer Containers

  • 2 Gallon Freezer Bags

Directions

Put pork chops into your crockpot. In a small bowl, combine jam, brown sugar, and spices. Spoon over pork chops. Add mandarin oranges evenly over the top. Cover and cook on low for about 8 hours, or on high for about 4. Serve over rice.

Freezing Directions

Divide all ingredients into indicated number of gallon freezer bags. Label and freeze.

Serving Day Directions

Cook on low in slow cooker for about 8 hours, or on high for about 4. Serve over rice.

Nutritional Information

Not Available

About This Recipe

Crock pot recipes freeze beautifully. A dinner of pork chops in orange-apricot sauce will be simmering and ready when you get home. Can't get easier than that!

Meet The Cook

Angela has been creating gluten and dairy free meals for nearly a decade for herself and her family. Since then she has been creating in the kitchen in an effort to produce allergy friendly meals that her family can handle but that also taste good.

Published:

OAMM Cook Angela

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