Gluten Free Dairy Free Slow Cooker Lasagna Soup
This Gluten Free Dairy Free Lasagna Soup is an easy assembly meal, requiring no prep. It cooks in the slow cooker, making it a perfect meal when you have a busy day. Lasagna as you know it will never be the same!
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8 hours 6 minutes
Make It Now
These directions are for cooking this recipe to serve immediately and NOT to freeze for later.
Place all ingredients in slow cooker, except the water and pasta.
Cover and cook on low for 7-8 hours or on high for 4-5 hours.
When 30 minutes remain, add water and gluten free pasta.
Cook an additional 30 minutes.
Freeze For Later
These directions help you cook or prepare this meal PRIOR to being frozen for serving later (see
Serving Day Directions when you are ready to prepare it to eat).
Why would I want to freeze this?
Combine all ingredients in indicated number of gallon size freezer bags, excluding the water and pasta.
Remove as much air as possible, then label & freeze.
8 hours 1 minutes
Make From Frozen
Serving Day Directions
These directions help you cook or reheat this meal AFTER it's been frozen for when you are ready to eat it.
Cook in slow cooker on low for 7-8 hours or on high for 4-5 hours.
When approximately 30 minutes remain, add pasta and indicated amount of water. Stir and replace cover.
Cook for 30 minutes.